Quantitative Suspension Test for the Evaluation of Sporicidal Activity of Chemical Disinfectants Used in Food, Industrial, Domestic, and Institutional Areas
EN 13704 is an essential European Standard used to evaluate the minimum sporicidal activity requirements of various type of products used in the food, industrial, domestic, and institutional areas. The infographic below shows a brief insight of EN 13704.
CUSTOMER PROCESS
Step 1: Select your test microorganisms
- Bacillus subtilis
- Bacillus cereus
- Clostridium sporogenes
Step 2: Select an appropriate contact time and concentration for your test product
The test concentration is chosen according to the manufacturer’s recommendation.
The minimum contact time shall be between 1 to 60 minutes.
Step 3: What are the soiling conditions associated with your test product?
Interfering substances, or commonly referred to as soiling, are used to mimic organic substances found on human skin, surfaces, and instruments. These are the available soiling conditions according to the test method:
- Clean condition: 0.3 g/L bovine serum albumin
- Dirty condition: 3.0 g/L bovine serum albumin
Step 4: Place an order and send your sample to us
Fill in the test request form and place an order via email at info@tecolab-global.com. We will advise on the quantity of sample required for testing.
You can deliver the sample to us via courier and provide us the tracking code. We will monitor the delivery status and inform you when we receive the sample.
Step 5: Track the status of your request
Step 6: Download your password-protected test report
Download your readily available test report online with just a single click using the link and password provided via email notification. We will receive a notification once you have downloaded the test report.
For safety purposes, the uploaded test report will self-destruct after 7 days.
Step 7: Analyze your passing criteria in the test report with our laboratory experts
In order to pass the test, the product shall demonstrate at least a 3 decimal log (lg) reduction.
Need assistance with your test report? Discuss your results with our microbiologists for more information.
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